Marinate the steaks, chill the beers and muddle some mint for a batch of mojitos – it’s barbecue time in Florida!
It’s so hard to choose what to put on your plate. You could start with the southern comfort of baby back ribs and cornbread.
Add some spicy Jamaican Jerk chicken or Greek lamb kebabs with watermelon and feta salad. 
For extra good measure pile on some Cuban lechon asado with grilled plantains. Then sit back and relax with a sweet slice of the ultimate Florida desert – tangy Key lime pie.*